CHEF SHAILESH VITTHALDAS BHUTADA

CHEF SHAILESH VITTHALDAS BHUTADA

Joined the Academy Of Pastry Art in September 2017. He has worked with Novotel in Mumbai and Bengaluru as Chef de Partie.

He graduated from B.Sc. in Hotel Management from National Council for Hotel Management and Catering Technology(2007-2010).

He specialized in Breads, Chocolates, Cake Decoration & Modern French Pastries.

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