CULINARY PART TIME PROGRAM

Course Package

CERTIFICATE IN CULINARY PART-TIME PROGRAM

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    12 WEEKEND SESSIONS : 9am to 5pm

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    SATURDAY & SUNDAY

Italian

1. Homemade Ravioli
2. Handmade Fettuccine
3. Alfredo, Arrabbiata, Aglio eolio
4. Mushroom Risotto
5. Fritto Misto

Kebabs

1. Chicken Kalimiri Tikka
2. Mushroom Galouti
3. Mutton Seekh
4. Malai Broccolli
5. Haleem
6. Sheermal

Thai

1. Thai Basil Chicken
2. Steam Fish with Nam Yam Dressing
3. Thai Curry
4. Tom Yum
5. Prawn Pad Thai

Pizza

1. Fluffy
2. Neapolitan
3. Sourdough Pizza

North Indian

1. Dal Makhni
2. Kadhal Ghosh
3. Methi Murgh
4. Amritsari Fish fry
5. Pindi Chole

One pot & Casseroles

1. Shepherds Pie
2. Koshary
3. Vegetable Au Gratln
4. One Pot Pasta
5. Ratatouille

Breakfast

1. Akuri on Toast Omlettes
2. Eggs Benny
3. Waffle
4. Avocado Butter on Toast
5. Overnight Oats

Asian

1. Potstickers
2. Kung Pao Potato
3. Tempura Avocado Bao
4. Prawn Tempura
5. Wonton Soup
6. Fish in Oyster ChilliSauce

Salads

1. Warm Mushroom Salad
2. Pomelo Salad
3. Mlso Veggies with Black Sesame Dressing
4. Grilled Caesar
5. Caprese
6. Quinoa & Grill Veg Salad

Tapas

1. Crispy Smashed Potatoes
2. Ham & Manchengo
3. Croquettes
4. Bruschetta
5. Patatas Bravos
6. Gazpacho Shooters
7. Gombos al Ajillo
8. Empanadas

Coastal

1. Bombil Rava Fry
2. Meen Pollichathu
3. Mushroom Pepper Fry
4. Chicken Ghee Roast
5. Chemmeen Curry
6. Neer Dosa
7. Malabar Paratha

Mediterranean

1. Hummus
2. Falafel
3. Chicken Shawarma
4. Klbbeh
5. Tzatziki
6. Muhammara
7. Moutabel
8. Batata Harra
9. Pita
10. Khubz

PLACEMENTS

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APPOINTMENT WITH COUNSELLOR