Culinary according to many people is a new concept in India , but the fact of the matter is that culinary is old phenomenon, in India. The Indian cooks were known by the name of khansamas . These khansamas were home bred chefs who were capable of cooking some awesome food.
The best professional culinary schools in Delhi inculcate the cooking virtues of these old khansamas and teach the students the various tactic of cooking.
Culinary colleges in Agra are also good and just an example which shows cooking institutes have found a hold in small towns and cities also. These institutes teach by complete hands on training.
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